Recipe: Creamy Crockpot Chicken with Stuffing and Green Beans

Lots of new recipes this week!!   This was another winner--super easy and everyone in my house liked it!  Didn't even get any complaints about the fact that there was green beans in it!!  Evan went back for seconds! :)

Creamy Crockpot Chicken with Stuffing and Green Beans

2 lbs boneless, skinless chicken breast (about 4 large breasts)
1 (6 oz.) box of stuffing mix
1 (10.5 oz) can cream of chicken condensed soup (I used the 98% fat free)
3/4 cup sour cream (I used fat free)
1/3 cup water
10 oz bag frozen green beans
salt & pepper to taste

Spray crockpot with non-stick spray.  Season chicken with salt and pepper and place in the bottom of crockpot.

Top chicken with 1 box stuffing mix.

In a separate bowl, mix together condensed soup, sour cream and water.  Spread mixture over stuffing.

Place green beans on top.  Cover and cook on high for 4 hours.  If you need a longer cooking time you can do low for 6 hours.

**I doubled all ingredients except for the chicken.  My kids love stuffing and they even ate the beans!!

Creamy crockpot chicken with stuffing and green beans