Friday, March 11, 2016

Recipe: Ranch Chicken (or pork chops)

This is one of my kids favorites!!

Crockpot Ranch Chicken (or porkchops)

4 boneless skinless chicken breasts (or boneless porkchops--my family likes both!)
2 cans 98% fat free cream of chicken soup
1 packet Hidden Valley Ranch mix

Just mix the soup (undiluted) and ranch mix up in the crockpot.  Stick the chicken or porkchops in and cover w/soup mixture.  Cook on high for about 6 hours.  If you like a lot of sauce or are doing more than 4 chicken breasts or porkchops you might want to double the soup/ranch mixture.

I served it with brown rice and veggies.  Very yummy!  You're welcome.  :)

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